Time for a Snack

Healthy, gluten-free snack

I’ve been obsessed with avocados lately, just snacking on a half straight from the shell, sprinkled with a little salt. It’s a healthy and satisfying treat. But after reading that my friend Nicole at Love Life and her son Luca add honey and lemon to the mix, I now have a new favorite way to enjoy them. So, so good.

Update: Jeannie left a comment suggesting avocado with a drizzle of soy sauce, which I’ll be trying with my very next one. So what’s YOUR favorite way to enjoy avocados? I’d love to hear more suggestions!